The ingenious Mill Blender from L’Equip combines the functions of a food processor with those of a blender and a mill for grinding dry ingredients, cutting down on the need for separate machines and providing a powerful, fast work station that gives consistent, effortless results time after time in the healthy kitchen.
• Powerful 18,000 RPM direct drive motor
• Large 1.5 litre capacity high quality, easy-pour polycarbonate jar
• Stainless steel wet and dry blades for blending and milling functions
• Sealed jar construction with integral long-life bearings for easy blade assembly
• Rapid assembly and operation combined with ‘self-cleaning’ functionality
• Safety interlock lid prevents accidental operation when disassembled
• Convenient offset lid inlet for adding ingredients to recipes
• Wipe clean waterproof integrated switch panel
• Comprehensive instruction booklet and recipe suggestions
• 3 year manufacturers warranty, UK service centre
• A tree will be planted when you buy the L’Equip Mill Blender
The most popular use for a blender in the healthy kitchen is for making delicious ice based drinks and fruit smoothies. The state-of-the-art Mill Blender from L’Equip breezes through that task with bags of power, driving the high quality stainless steel wet blade at an ice-smashing 18,000 RPM.
Blend, mill and pulse controls give you accurate control of every function for consistent results. With the wet blade you can blend soups, puree sauces and chop salsas to your exact requirements. Make fresh, healthy mayonnaise and salad dressings in seconds. You can chop and mince any ingredients to the right texture for your recipes and save time on countless other food preparation tasks with this efficient work-mate.
Add the dry blade and the L’Equip Mill Blender decimates dry ingredients. You can mill grains and pulses for coarse flours and meals for healthy wholemeal recipes, turn oats into cholesterol-busting oatmeal for porridge, smash up flax and sprinkle it on your muesli and salads to boost your EFA intake, crack chick peas for healthy Falafels, grind up handfuls of spice mixes for your favourite dishes, mix dough and pastry, pulverise parmesan for your pasta – the possibilities are too many to list.
The Mill Blender is a great tool for many raw food and healthy kitchen tasks; mixing, mincing, chopping and grinding ingredients with minimal fuss. It’s great for raw soups, salsas, purees and sauces. You can turn nuts into nut butters effortlessly and its great for making ‘Almond Milk’. Rapidly turn sesame seeds into tahini paste for delicious halva and for adding to hummus. If you have a dehydrator, recipes for fruit leathers, dough for raw seed crackers and sprouted seed breads, wholesome trail snacks and more can be prepared in seconds with the Mill Blender.
The blades simply push into place, which makes cleanup a lot easier than with fixed-blade blenders. When you have finished your Mill Blender tasks, simply fill the jar with warm soapy water, press blend, and clean-up is complete within seconds! The waterproof switch-panel and wipe clean base make it easy to keep this excellent kitchen tool looking as great as the day you take it out of its box.
L’Equip are committed to establishing genuine ‘Carbon-Conscious’ values within their organisation and for every L’Equip product sold, a tree will be planted by the Arbor Day Foundation.
Make a positive contribution to your health and to the environment – choose L’Equip.