Leek sprouts are rich in vitamins A, B, C, and E ans well as mineral salts like Calcium, Magnesium, Iron, Phosphorous,? Niacin and Potassium. They are also an excellent source of amino acids, chlorophyll, and trace elements with a protein content of around 20%. The sprouts take a little bit longer to grow than faster sprouting seeds such as Alfalfa and make a tasty addition to many salads. Supplied in a resealable 200g pack.